Golf Holidays 7 Nights, 5 Rounds
Saturday: Arrive at Biarritz or Pau and be transferred to Houtsak Ina for your Champagne and canape reception by the pool. Relax and settle in before a 4 course dinner served on the terrace.
Sunday: Get up, enjoy the morning papers and a hearty breakfast before heading off on foot or mountain bikes to have a little explore of the local area and take in a bar or 2 before your lunch time buffet – Amy style! In the afternoon we will find a local game of rugby to watch or something else entertaining depending on the season. Head off to our local Auberge, Pas du Vent, which has recently been awarded a Michelin Rosette.
Monday: Get up, have a swim before breakfast before heading off to Moliets Golf Course by the Atlantic coast. Enjoy your golf and a few beers before heading back to Houtsak Ina for another great 4 course dinner. Enjoy a few games of pool afterwards in the bar and games room.
Tuesday: Relax, breakfast, stroll into town before heading off to Arcangues Golf Course in the Basque Country. Enjoy your golf and a few beers before heading into Biarritz for dinner and a few bars.
Wednesday: Breakfast then head off to Seignosse Golf Course in the pine forests of the Landes. Enjoy your golf and a few beers before heading back to Houtsak Ina for another great 4 course dinner. Enjoy a few games of table football afterwards in the bar and games room.
Thursday: Breakfast before heading off to Biarritz Golf Course by the Atlantic coast. Enjoy your golf and a few beers before heading back to Houtsak Ina to get changed before going into Dax for the evening for dinner and bars.
Friday: Breakfast before heading off to Bassusary Golf Course in the Pays Basque. Enjoy your golf and a few beers before heading back to Houtsak Ina for a final great 4 course dinner. Enjoy a few games of pool afterwards in the bar and games room.
Saturday: After brunch enjoy a morning relaxing by the pool before heading off to Pau or Biarritz for your return flight home.
The price for the above itinerary is €799 per person low season and €840 in the high season (7th July to 31 August).
This includes all transport and organisation whilst in France, all meals taken at Houtsak Ina and all 5 green fees (it does not include flights or any other equipment hire – e.g. clubs, trolleys or buggies).
